After our Leabanon & Syria trip had to be cancelled (which would have been a far more exciting food blog); we decided on a last minute trip to Pula in Croatia. We stayed in a lovely apartment by the sea; which allowed us to cook with local ingridients as well as try out the various restaurants. As Pula is quite close to Italy, pizza and pasta were to great avail.
Cevapcici and chips - a must eat classic
Isterian Pasta - similar to goulash with noodles
Isterian Pizza
Our usual breakfast - fresh fruit from the market in Pula
One of our own creations - local produce from Pula market with Isterian sausages
Leave a Reply