Bremer- German Fish Sandwich (Fischbrötchen)
A delicous popular fish sandwich that is commonly found at the German seaside. Made with Fish cakes (Fishfrikadellen) and crusty rolls.
Servings 4 people
Calories 310kcal
Ingredients
- 4 crusty bread rolls you can use baguette instead if you like
- 4 pickled gherkins or cornichons
- 4 tablespoon remoulade alternativley Tartar Sauce
- 4 tablespoon tomato ketchup
- 4 lettuce leafs
- 4 fish cakes
Click for Recipe or use shop bought fish patties / fish burgers/ - 4 tablespoon fried onions
Instructions
- Slice the gherkins thinly4 pickled gherkins or cornichons
- Slice the bread roll in half horizontally.4 crusty bread rolls
- Spreak one half with remoulade the other half with ketchup. Add a lettuce leaf, a fish cake, and some crispy onions on top, and close the sandwich.4 lettuce leafs , 4 tablespoon remoulade, 4 tablespoon tomato ketchup, 4 tablespoon fried onions
- Optional - serve the German fish sandwich with some fries or German fried potatoes or a green salad.
Nutrition
Calories: 310kcal | Carbohydrates: 54g | Protein: 11g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 638mg | Potassium: 874mg | Fiber: 8g | Sugar: 15g | Vitamin A: 2809IU | Vitamin C: 16mg | Calcium: 157mg | Iron: 4mg
