Add the olives, pepper, tomatoes in your raclette pan. If desired season with a little rosemary.
Cover with a slice of raclette cheese and place under the raclette grill. Once the cheese bubbles the pan is ready to eat.
Tomato and Cornichon raclette pan
Place the tomatoes and cornichons in your raclette pan.
Cover with a slice of raclette cheese and place under the raclette grill. Once the cheese bubbles the pan is ready to eat.
Pear, Onion and Courgette raclette pan
Place the onion and pear slices in the pan.
Lay the sliced courgette on top of the raclette grill.
Cover with a slice of raclette cheese and place under the raclette grill. Once the cheese bubbles the pan is ready to eat. Place the grilled courgette on top.
Hawaiian Raclette Pan
Place the bacon lardons, pinapple chunks and sweetcorn in your raclette pan.
Cover with a slice of raclette cheese and place under the raclette grill. Once the cheese bubbles the pan is ready to eat.