30gfresh coriander1 oz - remove the leaves from the stems
1garlic clovepeeled and crushed
1chilliremove the seeds if you dont like it too hot
3teaspoongreek yoghurt
juice of half a lemon
Instructions
Grind the pistachios in the food processor for 30 seconds.
Add the rest of the ingredients (olive oil, feta cheese, dill, coriander/cilantro, garlic, chilli, Greek Yoghurt and lemon juice) and grind to a smooth paste.
Season with pepper. (Add salt is necessary as the feta cheese is already quite salty)