Classic Toast Hawaii

5 from 5 votes

A classic German comfort food. Toast Hawaii consists of toasted bread, ham, pinapple rings and melted cheese. A family favorite.

Course Main Course

Cuisine German

Prep Time 5

Cook Time 10

Total Time 15

Servings people

Calories 637kcal

Author Marita

8 slices bread
2 tablespoon butter
8 pineapple rings
8 slices ham cooked or cured
8 slices cheese Emmental is traditional but you can also use cheddar or gouda or any other sliced cheese.

Preheat your oven to 200°C or 392°F top to bottom heat.
Toast 8 slices of bread.
Spread the slices with butter (optional)
Lay a slice of ham on each piece of toast.
Drain off any excess liquid from the pineapple and then place a slice on top of the ham.
Lastly, cover the pineapple with a slice of cheese. Place in the oven and bake until the cheese is golden brown.
Serve immediatly with a dollop of cranberry sauce or some maraschino cherries on top.
As a side dish a green salad is perfect.